The Mercurius Group, in partnership with The Moodie Davitt Report, has released the inaugural 2021 edition of the Airport Food & Beverage Study (AFABS). The AFABS 2021 focuses on the Australian and New Zealand airport F&B markets, covering all 27 airports in Australia and New Zealand with annual passenger volumes exceeding 0.5 million. The AFABS 2021 also features The Mercurius Group’s Top 12 F&B Operators League Table. The Top 12 F&B operators are responsible for 75% of the outlets within the region.
Key features of the AFABS AU+NZ include:
The AFABS also examines the potential for consolidation in the airport F&B industry, concluding that some merger and acquisition activity is likely.
To purchase a copy, please fill out the AFABS order form and contact;
Mr Ivo Favotto
Managing Director, The Mercurius Group
ifavotto@themercuriusgroup.com
Tel: +61 423 564 057
Comments on the report include;
“The Airport Food & Beverage Study AU+NZ by The Mercurius Group is a ground breaking report. It comprehensively profiles both the top F&B operators as well as the F&B programs of all the major airports in Australia and New Zealand. It is an impressive reference work that will come in handy in assessing new opportunities and in keeping an eye on our competitors – it’s the only report of its kind in our industry and I thoroughly recommend it to all those involved in the airport F&B industry including operators, airports, brands and suppliers.” John Chapman, CEO, Airport Retail Enterprises
“The team at SSP have found the Airport Food and Beverage Study as compiled by the Mercurius group to be a comprehensive, structured and insightful piece of work on our sector in the region. The report provides great assistance as a tool for benchmarking and the planning of business development opportunities. It would be fantastic to see this report updated on a regular basis. Equally it would provide huge benefit to see such a report prepared for other regions more broadly.” Matthew Hill, Business Development Director APAC, SSP Group